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Food references in your fiction & memoir MP3

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Item Number: PNWA-16-029-M
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Bharti Kirchner, who has published both cookbooks and novels, will show you how to use food as a tool for plot and character development and as subtext in a novel or memoir. Shell discuss how to sensuously describe a meal, a cooking scene, the ambience of a restaurant, and how to amp up tension. Bharti will give you a technique to determine how much description is enough. Bharti will study examples from published examples and will do fun, easy classroom exercise to hone your skills. You will learn an added awareness of why food is important in your novel or memoir, where in the manuscript such descriptions belong, and how best to describe a meal or a food event.
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